Common Name: Bicol Express
Variants: With Pork Bits / With Tuna Flakes / With Crab Meat
English Name: Cayenne Pepper and Shrimp Fry in Coconut Cream
Origin: Region V (Bicol Region)
Scientific Names of
Main Ingredients:
Shrimp Fry: Euphasia Pacifica (Specie # AA42)
Coconut: Cocos Nucifera
Cayenne Pepper: Capsicum Frutescens
English Name: Cayenne Pepper and Shrimp Fry in Coconut Cream
Origin: Region V (Bicol Region)
Scientific Names of
Main Ingredients:
Shrimp Fry: Euphasia Pacifica (Specie # AA42)
Coconut: Cocos Nucifera
Cayenne Pepper: Capsicum Frutescens
Ingredients: Stabilized Coconut Cream, Selected Fresh Shrimp Fry, Cayenne Pepper,
Pork Bits/Tuna Flakes or Chunks and Garlic
NOTE: LOW IN SALT AND NO MSG
Laboratory Analyses:
1. Microbiological Analyses:
A. Coliform Count: 0
>Method: Conventional Multiple Tube Fermentation
(BAM)
B. Commercial Sterility Test: Commercially Sterile
>Method: Microbiological
2. Chemical/Physical Analyses:
A. Peroxide Value, meq/kg. 0
>Method: Titrimetric, AOAC 965.33, 16TH ed.
PACKAGING:
Primary Packaging: 8 oz. Glass Jar
Net Weight: 235 grams
Closure Type: Lock Type Metal Closure (RTO) 48mm
ADC Free
Secondary Packaging: Corrugated Box with divider
CBM: 0.026
Shelf Life Maximum: 12 months
1. Microbiological Analyses:
A. Coliform Count: 0
>Method: Conventional Multiple Tube Fermentation
(BAM)
B. Commercial Sterility Test: Commercially Sterile
>Method: Microbiological
2. Chemical/Physical Analyses:
A. Peroxide Value, meq/kg. 0
>Method: Titrimetric, AOAC 965.33, 16TH ed.
PACKAGING:
Primary Packaging: 8 oz. Glass Jar
Net Weight: 235 grams
Closure Type: Lock Type Metal Closure (RTO) 48mm
ADC Free
Secondary Packaging: Corrugated Box with divider
CBM: 0.026
Shelf Life Maximum: 12 months
1 comment:
my friend from zamboanga gave me this as a gift and when i tasted it... this is one yummy dish i can say. i am also from zamboanga but settled in manila. do you have this at sm supermarket? this would be idealfor those who love spicy foods. the taste of spicy and bagoong is so good with rice,or even when eaten alone.
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